Yum! The cherry tomatoes were definitely the top producer this year. I used the "tumbler" variety in hanging baskets in the sun of the walkway near the garage, and they loved it! This photo is tonight's harvest. Granted, it's end of season so everything is ripening at once, but I got about this much every week or two. For a while it was the "gold nugget" plant that was going like crazy, but it's finished now. I froze these, and ate a lot raw! They're also great roasted with olive oil, garlic, and black pepper over rice.
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